The Art of Easter
Brunch Buffet
April 05, 2026
Sunday, April 5 | 11:00 AM – 3:00 PM
Celebrate Easter with live music setting the tone and seasonal drink specials thoughtfully crafted to complement every vibrant bite.
Buffet Features:
Carving Station with Herb-Encrusted Whole Roasted Beef Tenderloin & 12-Hour Lamb Shoulder
Chicken & Waffles
Grilled Florida Cobia
Bourbon-Glazed Ham
Roasted Fingerling Potatoes
Tzeva Avocado Toast
Cheesy Scrambled Eggs
Eggs Benedict
Truffled Mushroom, Leek, Gruyère & Arugula Frittata
Seasonal Salads
Assorted Desserts, Breads & Pastries
$69 Per Adult | $35 Per Child
(exclusive of tax and gratuity)
Reserve by March 22 and receive a complimentary day pass to the Perspective Rooftop Pool Bar!
RESERVE YOUR EXPERIENCE (opens in a new tab)